Fiddler's Lancashire Crisps Sea Salt & Lancashire Vinegar - 150g
 
In our view no one makes vinegar quite like Ellsey’s – a Lancashire family firm who have been producing the stuff for over 80 years. Their strong, hearty vinegar is made from malted barley and goes with our crisps like chips do with fish. So when we decided to make a salt and vinegar flavour, there was only one choice of vinegar, Ellsey’s Malt.
 
Enjoy with friends straight from the bag, just as you would with chips!
 
Ingredients:
Potatoes, sunflower oil, sea salt and malt vinegar seasoning (salt, lactose (milk), dried barley malt vinegar, sugar, dried balsamic vinegar, acidity regulator (citric acid), yeast extract, rapeseed oil).
 
ALLERGY ADVICE: See ingredients in BOLD for allergy advice.